Restaurant General Manager Wurstküche Venice

$75,000 - $75,000/Yr

Wurstküche - Los Angeles, CA

Full-time - Mid Level

Los Angeles, CA

About the position

The General Manager at Wurstküche Venice is responsible for overseeing the restaurant's operations, ensuring a high-quality experience for guests, and leading the staff in maintaining a safe, clean, and organized environment. This role requires effective execution of operational systems and strong leadership skills to drive the success of the restaurant.

Responsibilities

• Oversee daily restaurant operations
• Ensure a high-quality guest experience
• Lead and manage staff effectively
• Maintain a safe and clean working environment
• Execute operational systems thoroughly

Requirements

• Proven experience in restaurant management
• Strong leadership and team management skills
• Excellent customer service skills
• Ability to maintain operational standards
• Experience in executing operational systems

Benefits

• Competitive salary starting at $75k
• Opportunities for career advancement