Burger King - Orion charter Township, MI
posted 21 days ago
The Restaurant General Manager at Carrols Corporation is responsible for overseeing the daily operations of a million-dollar restaurant, ensuring high standards of service, quality food, and efficient management practices. This role involves managing staff, maintaining financial controls, and fostering a positive work environment while also engaging with the community and external suppliers. The position emphasizes personal development and offers significant opportunities for career advancement within the quick-service restaurant industry.