Restaurant General Manager
Taco Bell•Chino, CA
495d•$49,920 - $49,920
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About The Position
The Restaurant General Manager at Taco Bell is a dynamic leadership role responsible for overseeing the operations of the restaurant, ensuring excellent customer service, high-quality food, and the development of a top-performing team. The GM will manage recruiting, training, and financial performance while fostering a positive company culture and adhering to the organization's core values.
