Restaurant General Manager

Full-time - Manager

Centreville, MD

Support Activities for Mining

About the position

The Restaurant General Manager at Taco Bell is responsible for overseeing the overall success of the restaurant. This role involves recruiting, training, and developing a strong team to deliver exceptional customer experiences. The manager will set standards for performance, manage the restaurant's profit and loss, and create a positive work culture that encourages growth and success for both team members and customers.

Responsibilities

• Identify and recruit top talent for the restaurant team.
• Train and develop crew members to ensure high-quality customer service.
• Manage the restaurant's profit and loss (P&L) effectively.
• Grow sales through strategic initiatives and customer engagement.
• Ensure compliance with brand standards and operational procedures.
• Create a positive and rewarding restaurant experience for both team members and customers.

Requirements

• Proven experience in restaurant management or a similar role.
• Strong leadership skills with the ability to motivate and develop a team.
• Excellent communication and interpersonal skills.
• Ability to manage financial aspects of the restaurant, including P&L.
• Commitment to delivering exceptional customer service.

Nice-to-haves

• Experience in a fast-paced restaurant environment.
• Knowledge of Taco Bell brand standards and operations.

Benefits

• Competitive salary and benefits package.
• Opportunities for career advancement within the franchise.