Restaurant General Manager
Taco Bell•Sanger, TX
399d
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About The Position
The Restaurant General Manager at Taco Bell is responsible for the overall success of the restaurant, focusing on team leadership, customer experience, and operational excellence. This role involves recruiting, training, and developing a strong crew to ensure high standards of service and performance, while also managing financial aspects such as profit and loss (P&L). The manager is expected to create a positive and rewarding culture for both team members and customers.
