There are still lots of open positions. Let's find the one that's right for you.
The Restaurant General Manager at Border Foods is responsible for overseeing the entire restaurant operation, ensuring a positive experience for both employees and guests. The role emphasizes the company's core values of Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment, aiming to create a supportive environment that fosters growth and success. The General Manager will lead a strong team to deliver exceptional food and service while driving profitability and maintaining high standards of health and safety.