Restaurant General Manager

$35,000 - $66,000/Yr

Taco Bell Del Rio - Del Rio, TX

Full-time - Mid Level

Onsite - Del Rio, TX

About the position

The Restaurant General Manager at Taco Bell in Del Rio, TX is responsible for overseeing the entire operation of the restaurant. This role focuses on building a strong team that delivers excellent food and customer service. The manager will be involved in hiring, training, scheduling, and managing the restaurant's budget and financial plans.

Responsibilities

• Oversee the operation of the entire restaurant.
• Build and develop a strong team of Team Members and Shift Leads.
• Conduct new hire orientation and develop training plans for new hires.
• Schedule and deploy the team effectively.
• Address performance issues among team members.
• Manage the restaurant budget and financial plans.
• Ensure the restaurant team is properly trained and developed.
• Interact positively with customers and Taco Bell management.
• Resolve conflicts in a timely and effective manner.
• Communicate business priorities to the team.

Requirements

• High School diploma or equivalent.
• Experience in food service management.