Restaurant General Manager
Carrols Corporation•Bridgetown North, OH
466d
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About The Position
The Restaurant General Manager at Carrols Corporation is responsible for overseeing the daily operations of a Burger King restaurant, ensuring high standards of service, quality food, and efficient management of resources. This role involves managing a team, maintaining financial controls, and fostering a positive work environment while also engaging with the community and external suppliers. The position requires a commitment to personal development and offers opportunities for career advancement within the company.
