Restaurant General Manager
Taco Bell•Middletown, RI
435d
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About The Position
The Taco Bell Restaurant General Manager is responsible for leading the restaurant team, establishing a positive work environment, and ensuring excellent customer service. This role involves overseeing all restaurant operations, including hiring and developing staff, managing schedules, addressing performance issues, resolving customer complaints, and maintaining the restaurant's budget and financial plans. The position requires strong leadership and communication skills, along with a commitment to team development and customer satisfaction.
