Restaurant Management Opportunities

Arby's - Jonesboro, GA

Full-time - Mid Level

Jonesboro, GA

1,001-5,000 employees

Food Services and Drinking Places

About the position

As a Restaurant Manager at Arby's, you will lead your restaurant's operations, focusing on performance, engagement, and training initiatives. This role involves overseeing the management team and team members to ensure exceptional customer service and achievement of sales and profit goals. You will be responsible for local store marketing and maintaining the quality of food and service, embodying the brand's commitment to inspiring smiles through delicious experiences.

Responsibilities

• Lead the Restaurant Management Team and Team Members through performance, engagement, and training initiatives.
• Ensure the restaurant delivers top-quality meats and exceptional customer service.
• Oversee local store marketing efforts to drive sales and profit goals.
• Manage daily operations to maintain high standards of food quality and service.
• Participate in training contests and community involvement initiatives.

Requirements

• At least six months to one year of restaurant or retail management experience.
• Demonstrated ability to provide exceptional customer service.
• Eligibility to work in the U.S.

Nice-to-haves

• Experience in a fast-casual or quick-serve restaurant environment.
• Background in local store marketing.

Benefits

• Bonus Program
• Discounted menu items
• Free Shift Meals
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off
• 401(k) Retirement Plan
• Tuition Benefits
• Medical, Dental, and Vision Insurance
• Cash Referral Program
• Journey Wellbeing Support Tool
• PerkSpot Discount Program
• Recognition Program
• Slip Resistant Shoes Programs
• Community & Charitable Involvement
• Igniting Dreams Grant Program
• Training Contests