Restaurant Manager
Dunkin' Brands•Richland Center, WI
445d•$46,000 - $56,000
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About The Position
The Restaurant Manager at Dunkin' is responsible for leading and managing the operations of the restaurant, ensuring a safe and enjoyable environment for both guests and employees. This role involves overseeing all aspects of the restaurant, from maintaining brand standards to developing team members and driving sales. The position offers a structured training program to prepare managers for success and provides opportunities for career advancement within the franchise group.
