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Waffle Houseposted 8 months ago
$63,000 - $80,000/Yr
Full-time • Entry Level
Hagerstown, MD
1,001-5,000 employees
Food Services and Drinking Places
About the position
The Restaurant Operations Management position at East Coast Waffles, Inc. focuses on developing high-energy leaders for restaurant management and multi-unit leadership roles. The company emphasizes internal promotions and offers a structured career path with significant opportunities for advancement within its expanding network of restaurants.
Responsibilities
- Manage daily restaurant operations to ensure efficiency and customer satisfaction.
- Lead and develop restaurant staff through training and mentorship.
- Implement company policies and procedures to maintain high standards of service.
- Monitor financial performance and manage budgets effectively.
- Ensure compliance with health and safety regulations.
Requirements
- No prior restaurant experience required.
- Ability to lead and motivate a team.
- Strong communication and interpersonal skills.
- Willingness to participate in a 3-month paid training program.
Nice-to-haves
- Experience in a leadership role, even outside of the restaurant industry.
- Interest in long-term career advancement within the company.
Benefits
- Medical, Dental, Vision, and Life Insurance for employees and their families.
- Three 10-day vacations per year.
- Paid Medical Leave, Maternity Leave, and Family Leave after 1 year of service.
- Guaranteed schedule of 6 days on and 2 days off.
