Compass Group - Palos Heights, IL

posted 12 days ago

Full-time - Mid Level
Palos Heights, IL
10,001+ employees
Merchant Wholesalers, Nondurable Goods

About the position

The Retail Manager at Morrison Healthcare is responsible for overseeing the retail and cafeteria operations within the Food & Nutrition Services department. This role involves ensuring customer satisfaction, managing staff, maintaining cash controls, and adhering to corporate policies. The Retail Manager plays a crucial role in training team members and implementing effective operational standards to enhance the dining experience for patients and visitors.

Responsibilities

  • Plans and supervises special functions, maintains cash controls, payroll records, and oversees the hiring and training of hourly team members.
  • Ensures customer satisfaction and good public relations through the safe and efficient use of resources.
  • Directs staff to provide scheduled retail services in accordance with corporate policies and presentation standards.
  • Trains staff in customer service, proper portioning, cashier skills, and safety/sanitation.
  • Completes all daily, weekly, or monthly reports as outlined in corporate policies and procedures on a timely basis, meeting all prescribed deadlines.
  • Communicates effectively with all team members, patients, and families.
  • Implements and maintains cash handling standards as outlined in the Corporate Policies and Procedures Manual to eliminate theft of services or Company funds.

Requirements

  • B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus three years of directly related experience preferred.
  • Minimum of one to three years of retail operational foodservice management experience preferred, depending upon formal degree or training.
  • Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing, and presentation.
  • P&L accountability and contract-managed service experience is desirable.
  • Experience with cash retail operations.
  • Retail marketing experiences are highly desirable.
  • Supervisory, leadership, management, and coaching skills.
  • Good communication skills both written and verbal.
  • Ability to communicate on various levels to include management, customer, and associate levels.
  • Knowledge of financial, budgetary, accounting, and computational practices.
  • Proficient computer skills to include various computer programs, Microsoft Office programs, e-mail, and the Internet.

Nice-to-haves

  • Experience in a healthcare food service environment.
  • Knowledge of sustainability practices in food service.

Benefits

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
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