Sanitation Technician

Bakery Barn • Pittsburgh, PA

413d • $35,360 - $35,360

About The Position

The Sanitation Technician at Bakery Barn is responsible for maintaining cleanliness and sanitation standards in the food production facility. This role is crucial for ensuring compliance with regulatory requirements and upholding the company's commitment to producing safe and high-quality food products. The technician will work both independently and as part of a team to ensure that all sanitation tasks are completed effectively and efficiently.

Requirements

• High school diploma or equivalent.
• Previous experience in food manufacturing or sanitation role preferred.
• Ability to work independently with minimal supervision and as part of a team in a fast-paced environment.
• Ability to lift and move heavy objects and work in physically demanding conditions.

Responsibilities

• Disassemble, clean, sanitize, and reassemble production equipment, machinery, and conveyors following standard operating procedures (SOPs).
• Use cleaning chemicals and sanitation equipment safely and effectively, following all safety protocols and guidelines.
• Maintain accurate records of sanitation activities, including cleaning logs, chemical usage, and equipment maintenance records.
• Follow Good Manufacturing Practices (GMPs), Standard Operating Procedures (SOPs), and Hazard Analysis and Critical Control Points (HACCP) guidelines.

Benefits

• Competitive Medical, Dental and Vision Benefits
• Company provided Life Insurance and Long-term Disability
• Voluntary benefits including Short-term Disability, Accident, Critical Illness and more
• Paid Time Off (PTO)
• Paid Holidays
• Flexible Spending Account
• 401k plan with company match
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Manufacturing
• Education Level: High school or GED