SEAFOOD/LEAD CLERK
Kroger•Edgewood, WA
393d
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About The Position
The Meat/Seafood Department Supervisor is responsible for creating an outstanding customer experience through exceptional service while ensuring a safe and clean environment that encourages customer return. This role involves directing and supervising all functions, duties, and activities within the Meat/Seafood department, supporting day-to-day operations, and embracing the Customer 1st strategy to promote excellent customer service. The supervisor will also uphold the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.
