About the position
We are seeking a skilled Bartender to join our team at Mitchell's in Fort Wayne, IN. As a Bartender, you will be responsible for preparing and serving beverages to customers while providing exceptional customer service in a fast-paced environment. This role requires a combination of technical skills in bartending and strong interpersonal skills to ensure a positive experience for our patrons. You will be expected to mix and serve drinks following standard recipes, take customer orders, and provide recommendations based on their preferences. Additionally, you will handle cash transactions, operate the cash register, and maintain the cleanliness of the bar area and equipment. Checking identification to verify the legal drinking age is also a critical part of your responsibilities. Upselling additional products when appropriate and collaborating with other staff members to ensure customer satisfaction are essential aspects of this position. In this role, you will be part of a dynamic team that values customer service and teamwork. You will have the opportunity to showcase your bartending skills and contribute to a vibrant atmosphere that enhances the dining experience for our guests. We are looking for someone who is not only skilled in mixing drinks but also possesses the ability to manage time effectively and handle multiple tasks efficiently in a busy environment. Your role will be pivotal in creating memorable experiences for our customers, and we are excited to welcome a new member to our team who shares our commitment to excellence.
Responsibilities
- Mix and serve drinks following standard recipes
- Take customer orders and provide recommendations
- Handle cash transactions and operate the cash register
- Maintain cleanliness of the bar area and equipment
- Check identification to verify legal drinking age
- Upsell additional products when appropriate
- Collaborate with other staff to ensure customer satisfaction
Requirements
- Sales skills to promote specials and increase revenue
- Strong customer service skills to interact with patrons
- Proficiency in operating a cash register
- Knowledge of food safety regulations
- Basic math skills for calculating orders and handling payments
- Ability to handle food safely and adhere to hygiene standards
- Experience in banquet or food service settings is a plus
- Proficient in bartending techniques and cocktail preparation
- Time management skills to handle multiple tasks efficiently
Benefits
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
