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Wendy'sposted 2 months ago
• Entry Level
Lake Jackson, TX
Food Services and Drinking Places
About the position
Shift Managers are an integral part of the restaurant management team. Shift Managers provide direction, training and the expertise required to ensure the customer's expectations are exceeded and each shift they oversee achieves its business goals.
Requirements
- High School Diploma or GED
- Must be at least 18 years of age
- One or more years of restaurant experience
Benefits
- Competitive pay with Bonuses
- Medical, Dental, and Vision Insurance
- Flexible Hours and Schedule
- Life Insurance
- Short Term and Long Term Disability
- Performance Evaluations Every 12 Months
- Clear Career Path and Opportunities
- 8-10 Week Training Program
