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Arby's - Elizabethton, TN

posted 2 months ago

Part-time,Full-time - Entry Level
Elizabethton, TN
101-250 employees
Food Services and Drinking Places

About the position

As a Shift Manager at Arby's, you will oversee restaurant operations and ensure outstanding service and guest satisfaction during assigned shifts. You will be fully accountable for the restaurant's performance when management is not present, working closely with the General and Assistant Manager to achieve high performance in various operational areas.

Responsibilities

  • Ensure team members provide outstanding service to satisfy guests
  • Assist management with training and coaching team members
  • Utilize AES systems to run a great restaurant on all shifts
  • Implement restaurant controls, especially cash and inventory
  • Set and meet restaurant goals for service, operations, and financial results

Requirements

  • Must have a reliable vehicle and valid driver's license
  • Must be ServSafe certified or capable of obtaining certification
  • Ability to work in warm and cold temperatures
  • Ability to stand for 8-10 hours
  • Ability to lift up to 50lbs
  • Ability to climb ladders for general maintenance
  • Ability to perform bending, squatting, twisting, pulling, and reaching motions

Nice-to-haves

  • P&L Management
  • Operations Management
  • Restaurant Management
  • Managing Food Cost & Labor Cost
  • Emotional Resilience and Patience
  • Leadership
  • Working in a fast-paced environment and thinking on your feet

Benefits

  • Bonus Program
  • Full Time & Part Time Shifts
  • Health Insurance
  • Health Savings Account
  • PTO
  • Employee Rewards & Recognition Program
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