Compass Group - Winchester, VA
posted 16 days ago
As a Sous Chef at Morrison Living, you will play a crucial role in the successful operation of the Culinary Department. This position involves assisting in the supervision, preparation, and cooking of various food items, as well as developing daily menu items and their presentation. You will work closely with the Executive Chef to create new menus and manage cost controls, making this an exciting opportunity for a passionate culinary professional.