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As a Food Service Team Leader at Target, you will play a crucial role in ensuring that our guests have a fresh, full, and food-safe shopping experience. This position is part of the Food & Beverage team, which is dedicated to providing a consistent and high-quality experience for our guests. You will be responsible for leading a team of hourly team members, managing daily and weekly workloads, and ensuring that all food safety standards are met. Your role will involve planning food service transitions, executing sales plans, and managing inventory to meet the needs of our guests. You will also be expected to model guest service standards and foster a culture that prioritizes the guest experience. In this dynamic role, no two days will be the same. You will be involved in various tasks, including assessing food service areas for safety and inventory levels, validating team members' progress against department checklists, and ensuring compliance with all food safety standards. You will also lead your team in upholding the brand standards of Starbucks and Pizza Hut, where applicable, and participate in team onboarding and training to close knowledge and skill gaps. Your leadership will be essential in creating a productive and inclusive work environment, where team members feel valued and motivated to deliver exceptional service. At Target, we believe in investing in our team members and providing them with meaningful experiences that help them build skills for their careers. As a Food Service Team Leader, you will have the opportunity to develop your leadership skills, enhance your knowledge of the food service business, and contribute to a culture of ethical conduct and safety. You will also be expected to demonstrate a commitment to diversity, equity, and inclusion, ensuring that all team members feel respected and valued in the workplace.