Steward/Dishwasher, Olive and Sea

$39,520 - $39,520/Yr

Hilton - Fort Lauderdale, FL

Full-time - Entry Level

Onsite - Fort Lauderdale, FL

501-1,000 employees

Accommodation

About the position

The Steward/Dishwasher at Hilton Fort Lauderdale Marina plays a crucial role in maintaining the cleanliness and organization of the kitchen and dining areas. This position is essential for delivering outstanding guest service and ensuring the financial profitability of the hotel’s restaurant operations. The ideal candidate will have experience in a full-service restaurant and be available to work flexible shifts, including evenings and weekends.

Responsibilities

• Wash dishes and operate the dishwasher to clean all chinaware, silverware, and cooking utensils.
• Scrub pots and pans.
• Burnish, de-tarnish, and polish silver.
• Stock and maintain supplies and equipment.
• Perform cleaning duties including mopping and removing trash.
• Transport and store clean service ware.
• Train other stewards, as needed.
• Prepare and place clean service ware for events and functions.

Requirements

• 1 year of experience as a Steward in a full-service restaurant.
• Previous Food and Beverage and customer service experience.
• Availability to work required shifts.

Nice-to-haves

• Demonstration of hospitality values such as integrity, leadership, teamwork, ownership, and urgency.
• Attributes like quality, productivity, dependability, customer focus, and adaptability.

Benefits

• Access to pay through DailyPay.
• Medical Insurance Coverage for you and your family.
• Mental Health Resources.
• Best-in-Class Paid Time Off (PTO).
• Go Hilton travel discount program.
• Supportive parental leave.
• Matching 401(k).
• Employee stock purchase program (ESPP) at a 15% discount.
• Debt-free education access for various educational credentials.
• Career growth and development opportunities.
• Team Member Resource Groups.
• Recognition and rewards programs.