California Department of Educationposted 17 days ago
- Entry Level
San Dimas, CA
Administration of Human Resource Programs
About the position
This is a substitute position responsible for various duties in the kitchen and food service area. The role involves cleaning serving counters, tables, chairs, food containers, and other equipment. The individual will operate a dishwasher and wash trays, plates, utensils, and other serving equipment. Additionally, the position requires setting up hot carts for food service and serving food to students and adults. The role also includes storing kitchen equipment and assisting in the preparation of food, such as preparing sandwiches, salads, and heating food items. The individual will prepare the area for cashiering as assigned and assist in preparing paperwork required in the serving kitchen.
Responsibilities
- Clean serving counters, tables, chairs, food containers, and other equipment.
- Operate a dishwasher and wash trays, plates, utensils, and other serving equipment.
- Set up hot carts for food service.
- Serve food to students and adults.
- Store kitchen equipment.
- Assist in the preparation of food, including sandwiches and salads.
- Prepare area for cashiering as assigned.
- Assist in preparing paperwork required in serving kitchen.
Requirements
- California Food Handlers Card is required. Please submit the certificate with your substitute packet.
