Technician, Batching

Innovative Labs•Springville, UT

6d•Onsite

About The Position

The Batching Technician I will be working in a manufacturing and blending environment: follows a set of instructions outlining batching.

Must have ability to operate forklift
Ensure inventory transaction towards batching job are accurate
Has the knowledge to operate a tablet
Ability to use respirator Mask 3M
Ability to follow a given set of instructions
Understanding weights and measures
Problem analysis and resolution
Strong communication skills
An ability to manage multiple priorities
Math skills
Ability to properly lift 25 kg
Ability to read an SOP and apply the principles
Maintain a current Food Handlers Permit
High School Diploma or GED
0-2 years of experience
Pass a skills assessment exam with 90% or higher on both reading and math comprehension

Knowledge and implementation of cGMPs, and regulations
Assist in verifying all incoming ingredients from warehouse before beginning the batch process
Handle raw materials by weighing each ingredient and verify the weights are accurate according to batch record
Assist in proper mixing instructions and ingredient additions
Properly lift 25 kgs
Perform proper cleaning of equipment and verify cleanliness of equipment before use
Document all cleaning and batching in appropriate log books
Perform and meet daily schedule and goals
Immediately report any inconsistencies in the product to batching manager and/or batching lead
Understand product mixing and batching instructions
Understand and properly fill out paperwork with accuracy
Keep area clean and organized
Keep an accurate inventory on all ingredients and return unused inventory to warehouse with proper labels with accurate weights
Other duties as assigned