Temporary/Seasonal Line Cook

City Of Helena - Helena, MT

Full-time - Entry Level

Onsite - Helena, MT

Utilities

About the position

The Temporary/Seasonal Line Cook position at Muni's Sports Grille in Helena, Montana, involves cooking and preparing menu items according to established standards. The role emphasizes customer service and maintaining a clean and efficient kitchen environment while ensuring food quality and safety.

Responsibilities

• Cook and prepare all menu items according to standards set by the Food and Beverage Manager.
• Prepare basic components of each dish using approved recipes and processes.
• Memorize and utilize set serving portion sizes and meal prep procedures.
• Stock and maintain sufficient levels of food on the line.
• Work with other cooks to do portion prep work for other shifts when needed.
• Monitor product freshness and rotate old product based on a created schedule.
• Check refrigerators and freezers for inventory control and proper operation.
• Remove garbage as necessary and keep surrounding areas clean and free of litter.

Requirements

• Minimum of 1 year of line cook or catering experience.
• Valid driver's license with an acceptable driving record or ability to obtain a valid MT driver's license within 6 months of hire.
• Current Serve Safe Certification or ability to obtain within 6 months of hire.

Nice-to-haves

• Knowledge of cooking methods, ingredients, and equipment.
• Ability to maintain a clean and sanitary work environment.
• Effective verbal communication skills.

Benefits

• Temporary seasonal employment with potential for future opportunities.