Stampede Meat - Sunland Park, NM

posted 19 days ago

Full-time
Sunland Park, NM
Food Manufacturing

About the position

The Trimmer/Steak Cutter position at Stampede Meat, Inc. involves trimming meat sub-primals and cutting steaks in a fast-paced environment. The role emphasizes teamwork, adherence to quality and safety guidelines, and the ability to work under physical demands, including handling frozen meat. The position is part of a COVID-safe workplace with numerous health precautions in place.

Responsibilities

  • Trim meat sub-primals according to specifications using a meat-cutting knife.
  • Cut and trim steaks.
  • Handle the physical pressures of splitting non-frozen meat in half in a fast-paced environment.
  • Demonstrate the ability to work as a team and follow direction.
  • Adhere to all quality and safety guidelines.
  • Perform other duties as needed.

Requirements

  • Must be able to pass a meat trimming test after 45 days of training including time working alone.
  • Understand trimming rules and specifications of product.
  • Ability to understand meat tolerances.
  • Must be able to work in a cold environment.
  • Must be able to handle frozen meat with hands throughout the day.
  • Must be able to wear safety helmet, gloves, and safety boots.

Benefits

  • $500 Sign-On Bonus paid at $125 weekly for the first 4 weeks of working full-time.
  • Hourly pay may be up to $18.76 per hour including overtime and bonuses.
  • 4 low-cost health insurance plans with money back for points earned in the company wellness program.
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