Paradies Lagardère - Oklahoma City, OK
posted 4 months ago
As a Cook at Vino Volo, a Paradies Lagardère Company, you will play a crucial role in delivering exceptional dining experiences in an airport setting. This position offers a unique opportunity to work in a vibrant and diverse environment, where your culinary skills will be put to the test. You will be responsible for preparing, seasoning, cooking, tasting, and serving food items according to established recipes and product directions. Your commitment to food safety and sanitation practices will ensure that our kitchen operates at the highest standards, providing a safe and enjoyable experience for our guests. In this role, you will follow a production prep list and maintain accurate records of supplies and equipment requisitioned. Regularly restocking kitchen supplies and food items will be essential to ensure smooth operations during service hours. You will also assist with ordering and planning food supplies as directed by your supervisor, contributing to the overall efficiency of the kitchen. Working in a fast-paced environment, you will need to demonstrate excellent time management skills and the ability to work well under pressure. At Vino Volo, we pride ourselves on our commitment to creating a positive impact on the community and the environment. As airport travel resumes, our team is dedicated to upholding the highest safety and health standards, ensuring a comfortable environment for our customers. Your role as a Cook will not only involve culinary expertise but also a passion for providing first-class service to every guest, business partner, and peer.