Wendys General Manager - Horn Lake, MS

Meritage Hospitality Group - Horn Lake, MS

Full-time - Mid Level

Horn Lake, MS

10,001+ employees

Food Services and Drinking Places

About the position

The General Manager at Wendy's is responsible for leading a single restaurant, focusing on driving sales, achieving performance goals, and developing teams. This role involves ensuring operational excellence and compliance with company standards while managing costs and employee performance.

Responsibilities

• Lead the restaurant management team to meet sales and budget goals
• Monitor tasks performed by employees to ensure compliance with Quality, Service, & Cleanliness programs
• Ensure proper training and compliance
• Manage food, labor, and paper costs as well as other controllable expenses
• Make decisions regarding the hiring and termination of employees
• Attend meetings requested by the District Manager or Area Director
• Develop restaurant operation skills and grow within the organization

Requirements

• High school diploma or GED
• 3 or more years of supervisory experience, preferably within quick service restaurants
• Strong leadership, organizational, critical thinking, and communication skills
• Ability to perform all duties of restaurant staff
• At least 18 years of age

Benefits

• Health savings account
• Paid holidays
• Health insurance
• Dental insurance
• Paid time off
• Vision insurance
• 401(k) matching