Meritage Hospitality Group - Memphis, TN
posted 17 days ago
Full-time - Mid Level
Memphis, TN
10,001+ employees
Food Services and Drinking Places
About the position
The General Manager at Wendy's, under Meritage Hospitality Group, is responsible for leading a single restaurant, driving sales, achieving performance goals, and developing teams. This role emphasizes operational excellence and compliance with quality standards while managing costs and employee performance.
Responsibilities
- Lead the restaurant management team to meet sales and budget goals
- Monitor tasks performed by employees to ensure compliance with Quality, Service, & Cleanliness programs
- Ensure proper training and compliance
- Manage food, labor, and paper costs as well as other controllable expenses
- Make decisions regarding the hiring and termination of employees
- Attend meetings requested by the District Manager or Area Director
- Develop restaurant operation skills and grow within the organization
Requirements
- High school diploma or GED
- 3 or more years of supervisory experience, preferably within quick service restaurants
- Strong leadership, organizational, critical thinking, and communication skills
- Ability to perform all duties of restaurant staff
- At least 18 years of age
Benefits
- Health savings account
- Paid holidays
- Health insurance
- Dental insurance
- Paid time off
- Vision insurance
- 401(k) matching
