Restaurant Depotposted 6 months ago
$37,440 - $37,440/Yr
Full-time • Mid Level
Pompano Beach, FL
Merchant Wholesalers, Nondurable Goods
About the position
The Produce Manager at Restaurant Depot is responsible for overseeing the produce department, ensuring the quality and freshness of products, managing staff, and providing excellent customer service. This role involves ordering, receiving, merchandising, and maintaining pricing for all produce items while adhering to HACCP guidelines and staying informed on market trends.
Responsibilities
- Oversee the produce department and manage staff.
- Order, receive, and merchandise produce products.
- Maintain correct pricing on all produce items.
- Ensure all products sold are fresh and properly displayed.
- Provide excellent customer service and address customer inquiries.
- Stay informed on current and future market trends in produce.
- Ensure compliance with HACCP guidelines.
Requirements
- Bachelor's Degree or high school diploma/GED with at least 4 years of experience in customer service.
- Ability to calculate figures and amounts such as discounts, interest, proportions, percentages, area, mass, and volume.
- Computer literacy is required.
- Must be at least 18 years old.
- Must pass a drug screen.
- Ability to lift 50 lbs.
Benefits
- Health, dental, and vision insurance available after 90 days.
- Paid time off.
- 401k.
